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  <title>BERTANAM KACANG HIJAU</title>
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 <name type="Personal Name" authority="">
  <namePart>H.A. RASYID MARZUKI</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
  </role>
 </name>
 <name type="Personal Name" authority="">
  <namePart>SOEPRAPTO</namePart>
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 <typeOfResource manuscript="no" collection="yes">mixed material</typeOfResource>
 <genre authority="marcgt">bibliography</genre>
 <originInfo>
  <place>
   <placeTerm type="text">Jakarta</placeTerm>
   <publisher>Penebar Swadaya</publisher>
   <dateIssued>2004</dateIssued>
  </place>
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 <language>
  <languageTerm type="code">IND</languageTerm>
  <languageTerm type="text">Bahasa Indonesia</languageTerm>
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 <physicalDescription>
  <form authority="gmd">Text</form>
  <extent>56 hlm.; il.; 15 x 21 cm</extent>
 </physicalDescription>
 <note>kacang hijau dapat dijadikan tanaman alternatif untuk daerah kering dan sangat dianjurkan sebagai tanaman rotasi dan tumpang gilir karena tingkat produksinya tinggi dan berumur pendek. Buku ini memuat informasi tentang budi daya kacang hijau dan varietas yang dianjurkan karena produksinya cukup tinggi.</note>
 <subject authority="">
  <topic>KACANG HIJAU</topic>
 </subject>
 <subject authority="">
  <topic>BERCOCOK TANAM</topic>
 </subject>
 <classification>630</classification>
 <identifier type="isbn">9794890294</identifier>
 <location>
  <physicalLocation>Dempoers Library Book is My Life Style</physicalLocation>
  <shelfLocator>635.65 MAR b</shelfLocator>
  <holdingSimple>
   <copyInformation>
    <numerationAndChronology type="1">112/07</numerationAndChronology>
    <sublocation>My Library (RAK UMUM)</sublocation>
    <shelfLocator>635.65 MAR b</shelfLocator>
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